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Colour of glucose sucrose maltose
Colour of glucose sucrose maltose lactose fructose in Benedict's reagent
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Sinachi
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Colour of glucose sucrose maltose lactose fructose in neutralized sodium
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Sinachi
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Colour of glucose sucrose maltose lactose fructose in boiling Benedict's reagent
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Sinachi
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Colour of glucose sucrose maltose lactose fructose in Benedict's reagent then boiled
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Sinachi
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Colour of glucose sucrose maltose lactose fructose in boiled Benedict's reagent
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Sinachi
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Which biomolecules are found in all organisms?
Responses glucose, maltose, fructose, sucrose glucose, maltose, fructose, sucrose
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Why are you saying that carbon is needed to make starch? Actually only sugar (glucose) is needed along with an enzyme to
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asked by
DrJeff
781 views
The disaccharide lactose is composed of glucose and
Question 28Select one: a. maltose. b. fructose. c. galactose. d. sucrose.
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Some disaccharides such as glucose and maltose are reducing agents, whereas others, such as sucrose are not. Explain by
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SAMOUY
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Will iodine react with sucrose or glucose? I would say no, because it reacts with starch, a polysaccharide, and glucose is a
2 answers
asked by
Mary
1,548 views