Question
How much cholesterol must a food have to be labeled as “healthy” by the FDA?
Responses
no more than 10 mg
no more than 10 mg
no more than 20 mg
no more than 20 mg
no more than 40 mg
no more than 40 mg
no more than 60 mg
no more than 60 mg
Responses
no more than 10 mg
no more than 10 mg
no more than 20 mg
no more than 20 mg
no more than 40 mg
no more than 40 mg
no more than 60 mg
no more than 60 mg
Answers
GPT-4o mini
According to the FDA, for a food to be labeled as "healthy," it must contain no more than 60 mg of cholesterol per serving. Therefore, the correct response is:
no more than 60 mg
no more than 60 mg