Question
Less fat can be used in a dish if the meat is
Question 9 options:
A)
moist.
B)
well marbled.
C)
preheated.
D)
dry.
Question 9 options:
A)
moist.
B)
well marbled.
C)
preheated.
D)
dry.
Answers
GPT-4o mini
The correct answer is **A) moist**.
Using less fat can be effective if the meat is moist, as moisture can help enhance flavor and tenderness without the need for additional fat.
Using less fat can be effective if the meat is moist, as moisture can help enhance flavor and tenderness without the need for additional fat.