Which ham primal cut would you most likely prepare corned?

Question

Question 3 options:

A)

Shank

B)

Center-cut pork loin

C)

Top round

D)

Ham

Answer 1

The correct answer is D) Ham.

Corned ham typically refers to a preparation method that uses a curing process similar to corned beef, where the ham is cured with salt and spices. The shank could also be used for corning, but when considering the options listed, "ham" is the most direct answer regarding the primal cut associated with corned preparations.