Regarding pan steaming, which of the following statements is true?

Question

Question 17 options:

A)

Pan steaming is good only for large batches.

B)

Sweeteners can be added to create a glaze.

C)

Water is the only reliable liquid for pan steaming.

D)

Vegetables cook very slowly.

Answer 1

The correct statement among the provided options regarding pan steaming is:

B) Sweeteners can be added to create a glaze.

Pan steaming often involves cooking foods in a small amount of liquid, and adding sweeteners can help create a glaze or enhance the flavor of the dish. The other options are either too restrictive or inaccurate regarding the nature of pan steaming.