In what year did the following countries implementing their food safety regulation Acts.

Question

1. United States
2. Egypt
3. Papua New Guinea

Answer 1

1. United States - 1906 (with the passing of the Pure Food and Drug Act)
2. Egypt - 2005 (with the passing of Law No. 10 of 2005 on food safety)
3. Papua New Guinea - 2011 (with the passing of the National Agricultural Quarantine and Inspection Authority Act)