I was wondering if someone could look over this softcopy resume
Nicole Medina
Campus Address Permanent Address
Education
[Click here and state your degree earned, year graduated, school attended]
Courses Related to Major:
Cake Decorator
I started training to be a decorator in 2003.
I became a part time decorator about a year later in 2004.
Now in 2007 I am a full time decorator.
Other Bakery/Deli experience
I also know how to bake pies, work a meat-slicer, work in a fast past environment, and do well with customers.
I
Experience
ShopRite of West Haverstraw- Bakery
45 S Route 9W, West Haverstraw - (845) 947-1624
ShopRite of Garniville- Bakery ( decorator)
38 W Ramapo Rd, Garnerville - (845) 429-3602
Luna Café- Counter help (shut down)
Liberty Square Mall, Stony Point NY
Super Stop & Shop- Cashier/ Bakery (Decorator)
1581 Route 202, Pomona, NY- (845) 354-9673
Foodland-
700 South Main St Madison, WV 25130- (304)-369-0093
5 answers
Second, your resume did not copy/paste. I am sure someone will be happy to give you suggestions.
Address
Cake Decorator
I started training to be a decorator in 2003.
I became a part time decorator about a year later in 2004.
Now in 2007 I am a full time decorator.
Other Bakery/Deli experience
I also know how to bake pies, work a meat-slicer, work in a fast past environment, and do well with customers.
Experience
ShopRite of West Haverstraw- Bakery
45 S Route 9W, West Haverstraw - (845) 947-1624
ShopRite of Garniville- Bakery ( decorator)
38 W Ramapo Rd, Garnerville - (845) 429-3602
Luna Café- Counter help (shut down)
Liberty Square Mall, Stony Point NY
Super Stop & Shop- Cashier/ Bakery (Decorator)
1581 Route 202, Pomona, NY- (845) 354-9673
Foodland-
700 South Main St Madison, WV 25130- (304)-369-0093
In the very first section -
I would put something like- I enjoy working with customers and find meeting their needs an enjoyable challenge and pleasure -
Then list the other things that you can do in a bakery, ie. pies, food preparation.
Then put Work Experience:
Below that list where you have been employed. List them newest to oldest.
Put dates with your experience so that people will know how long you were employed in each place.
You need to also put the state after the first two towns.
Until I finish my schooling I enjoy working as a cake decorator. I have been doing it for almost 3 years now. I would like to stay with this line of work for a while, I would like to learn so much more to become a better decorator.
Experience Cake Decorator
I started training to be a decorator in 2003. I became a part time decorator about a year later in 2004. Now in 2007 I am a full time decorator.
I am able to produce a good quantity of products within my time span at work. I do well with cake kits and custom cakes. I enjoy my work and take much pride in it.
Other Bakery/Deli experience
I enjoy working with customers and find meeting their needs enjoyable and challenging. I also know how to bake pies, work a meat-slicer, work in a fast past environment, and, take cake orders correctly, cook, and order supplies
Employment History
2007- Foodland-
700 South Main St Madison, WV 25130- (304)-369-0093
2002-2003- ShopRite of West Haverstraw- Bakery
45 S Route 9W, West Haverstraw, NY - (845) 947-1624
2003-2005- ShopRite of Garniville- Bakery (decorator)
38 W Ramapo Rd, Garnerville, NY - (845) 429-3602
2003- Luna Café- Counter help (shut down)
Liberty Square Mall, Stony Point NY
2006-2007- Super Stop & Shop- Cashier/ Bakery (Decorator)
1581 Route 202, Pomona, NY- (845) 354-9673
Portfolio Available on Request
Is this able to be used as a hardcopy and a softcopy I have two but they seem to be the same really