Fatty Acids: Both triglycerides and phospholipids are made up of fatty acids. These fatty acids are long chains of carbon and hydrogen atoms.

Glycerol Backbone: Both types of molecules contain a glycerol backbone, which is a three-carbon molecule that serves as the foundation to which the fatty acids are attached.
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Fatty Acids: Both triglycerides and phospholipids consist of fatty acids. These fatty acids are elongated chains of carbon and hydrogen atoms.

Glycerol Backbone: Both varieties of molecules feature a glycerol backbone, which is a three-carbon structure that acts as the base to which the fatty acids are connected.