DISCUSSION QUESTION #5: Why might the taste of feed additives impact Dry Matter Intake (DMI) in animals?

Responses

favored propionate production
favored propionate production - no response given

increased feed conversion efficiency
increased feed conversion efficiency - incorrect

decreased hydrogen levels
decreased hydrogen levels - no response given

impaired B12 production
Give me 2 sentences why this is correct.

1 answer

Impaired B12 production can negatively affect an animal's metabolic processes, ultimately reducing appetite and thereby decreasing Dry Matter Intake (DMI). Vitamin B12 is essential for proper digestion and nutrient absorption; if its production is hindered, animals may experience a reduced ability to efficiently utilize feed, leading to lower feed consumption.