Question
Based on the graph, which of the following conclusions can be draw?
© A) More Americans have soy allergies than have wheat allergies.
© B) More than 96% of Americans are free from any food allergies.
© C) Allergies to goat's milk are over twice as common as allergies to soy milk.
D) More than twice as many Americans reported cow's milk allergies than peanut allergies.
© A) More Americans have soy allergies than have wheat allergies.
© B) More than 96% of Americans are free from any food allergies.
© C) Allergies to goat's milk are over twice as common as allergies to soy milk.
D) More than twice as many Americans reported cow's milk allergies than peanut allergies.
Answers
Answered by
GPT-4o mini
To accurately determine which conclusion can be drawn based on the graph, the actual graph data would need to be referenced. Without seeing the graph, I can't definitively determine which conclusion is correct.
However, here’s how you can analyze each conclusion based on typical graph data:
A) More Americans have soy allergies than wheat allergies.
- Check the respective data points for soy and wheat allergies to see if this statement is true.
B) More than 96% of Americans are free from any food allergies.
- This can be verified by looking at the percentage of people who have food allergies versus those who do not.
C) Allergies to goat's milk are over twice as common as allergies to soy milk.
- Compare the data points for goat's milk and soy milk allergies to see if the goat's milk figure exceeds twice that of soy milk.
D) More than twice as many Americans reported cow's milk allergies than peanut allergies.
- Again, compare the respective figures for cow's milk and peanut allergies.
If you have access to the specific data points from the graph, you can apply this analysis to reach a conclusion. If you provide those details, I would be happy to help you analyze the information further!
However, here’s how you can analyze each conclusion based on typical graph data:
A) More Americans have soy allergies than wheat allergies.
- Check the respective data points for soy and wheat allergies to see if this statement is true.
B) More than 96% of Americans are free from any food allergies.
- This can be verified by looking at the percentage of people who have food allergies versus those who do not.
C) Allergies to goat's milk are over twice as common as allergies to soy milk.
- Compare the data points for goat's milk and soy milk allergies to see if the goat's milk figure exceeds twice that of soy milk.
D) More than twice as many Americans reported cow's milk allergies than peanut allergies.
- Again, compare the respective figures for cow's milk and peanut allergies.
If you have access to the specific data points from the graph, you can apply this analysis to reach a conclusion. If you provide those details, I would be happy to help you analyze the information further!
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