4. What do amino acids, fatty acids, nucleotides, and sugars (monosaccharides) all have in common?(1 point)

Question

Responses

They are all acids.
They are all acids.

They all contain nitrogen.
They all contain nitrogen.

They are all polymers.
They are all polymers.

They are all monomers.

Answer 1

The correct response is:

They are all monomers.

Amino acids, fatty acids, nucleotides, and sugars all serve as monomeric units that can combine to form larger biological macromolecules: proteins (from amino acids), lipids (from fatty acids), nucleic acids (from nucleotides), and polysaccharides (from sugars).