The Progressive Era reform that could have significantly reduced deaths from gastrointestinal infections and continues to keep these types of deaths low in number is The Pure Food and Drug Act. This act aimed to prevent the sale of adulterated or misbranded foods and drugs, thus ensuring safer consumption and reducing the spread of diseases caused by contaminated food and beverages.
Looking at this chart; what Progressive Era reform could have so reduced the deaths from Gastrointestinal (stomach and intestines) Infections and continues to keep these types of deaths low in number even now? (U8.1) TEKS - 5(B), 15(B) (1 point) Responses The Endangered Species Act The Endangered Species Act The Tummy Trouble Act The Tummy Trouble Act The Pure Food and Drug Act The Pure Food and Drug Act The Sherman Antitrust Act The Sherman Antitrust Act Interstate Commerce Act
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