The reform that significantly reduced deaths from gastrointestinal infections and continues to keep these types of deaths low today is The Pure Food and Drug Act. This act, passed in 1906, aimed to ensure that food and pharmaceuticals were safe and properly labeled, which has had a long-lasting impact on public health by regulating the safety and quality of food products.
Looking at this chart; what Progressive Era reform could have so reduced the deaths from Gastrointestinal (stomach and intestines) Infections and continues to keep these types of deaths low in number even now? (U8.1) TEKS - 5(B), 15(B)
(1 point)
Responses
Interstate Commerce Act
Interstate Commerce Act
The Sherman Antitrust Act
The Sherman Antitrust Act
The Pure Food and Drug Act
The Pure Food and Drug Act
The Tummy Trouble Act
The Tummy Trouble Act
The Endangered Species Act
1 answer