Question
When pan frying food, be sure the oil
Question 10 options:
A)
lightly coats the bottom of the pan.
B)
covers the food entirely.
C)
comes within an inch of the top of the pan.
D)
comes one-half to two-thirds up the side of the food.
Question 10 options:
A)
lightly coats the bottom of the pan.
B)
covers the food entirely.
C)
comes within an inch of the top of the pan.
D)
comes one-half to two-thirds up the side of the food.
Answers
GPT-4o mini
The best option for pan frying food is:
**A) lightly coats the bottom of the pan.**
This ensures that the food can cook evenly without being submerged in oil, which is more appropriate for deep frying rather than pan frying.
**A) lightly coats the bottom of the pan.**
This ensures that the food can cook evenly without being submerged in oil, which is more appropriate for deep frying rather than pan frying.