Coffee was often enjoyed during social gatherings and was seen as a symbol of wealth and hospitality[^1^]. Its popularity continued to grow, and by the 17th century, coffeehouses began to emerge in Europe as centers for intellectual and social discourse[^2^]. These coffeehouses became important meeting places for artists, writers, philosophers, and scientists, and played a significant role in the spread of Enlightenment ideas[^2^].
The demand for coffee soon led to the establishment of coffee plantations in various parts of the world, including the Americas, Africa, and Asia[^3^]. This expansion was fueled by European colonizers, who sought to cultivate coffee in their colonies and profit from its trade[^3^]. Today, coffee is one of the most widely traded commodities in the world, with producing and consuming countries playing vital roles in the global coffee market[^4^].
[^1^]: Pendergrast, M. (2013). Uncommon Grounds: The History of Coffee and How It Transformed Our World. Basic Books.
[^2^]: Cowan, B. (2005). The Social Life of Coffee: The Emergence of the British Coffeehouse. Yale University Press.
[^3^]: Mintz, S. W. (1986). Sweetness and Power: The Place of Sugar in Modern History. Penguin Books.
[^4^]: Damette, O., & Delbosc, A. (2016). The Coffee Paradox: Global Markets, Commodity Trade and the Elusive Promise of Development. Springer.
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Coffee is an integral part of many people's daily routine, with millions consuming it worldwide. Its history can be traced back to the 9th century in Ethiopia, where the coffee plant was first discovered. From there, it spread to Yemen and eventually to the rest of the Arab world. Initially, coffee was consumed locally in these regions and was considered a luxury item.
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