11. What text structure was featured in "Indonesian Food Specialties" by Caitlyn Meagher? (1 point)

Question

Responses

Cause/effect
Cause/effect

Compare/contrast
Compare/contrast

Description
Description

Sequence
Sequence
Question 2
12. In 3-4 sentences, explain why you picked the text structure you did and how the author's choice of structure helped you as a reader. (4 points)
0 / 10000 Word Limit
Question 3
13. In 1-2 sentences, answer the following question: What is the author's purpose in writing the text? (2 points)
0 / 10000 Word Limit
Question 4
14. Answer the following question in 3-5 sentences: What is the author's point of view on the text topic and how did she support her point of view? Make sure to include textual evidence in your answer. (4 points)
0 / 10000 Word Limit
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Answer 1

Question 11:

Text Structure Featured: Description

Question 12: I picked the description text structure because the author, Caitlyn Meagher, provides detailed information about various Indonesian food specialties. The structure helped me as a reader by painting a vivid picture of the dishes through sensory details and vivid descriptions. This allowed me to better imagine the flavors, aromas, and presentation of the food, making the text engaging and informative.

Question 13: The author's purpose in writing the text is to inform and educate readers about the rich variety of Indonesian cuisine. By highlighting specific dishes and ingredients, she aims to showcase the cultural significance and diversity of food in Indonesia.

Question 14: The author's point of view on Indonesian food is one of appreciation and celebration of its diversity. She supports her point of view by describing several traditional dishes, such as rendang and nasi goreng, and detailing their unique ingredients and preparation methods. For example, she might mention how rendang is made with a rich blend of spices and slow-cooked to achieve deep flavors, emphasizing its importance in Indonesian culture. This evidence illustrates her admiration for the complexity and richness of Indonesian food traditions.