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munira
Questions (3)
As a result of chemical or physical reactions when heating/cooking foods:
1.will it make certain fruits(example
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432 views
For the reproduction of yeast which sugar is best,regular suger,splenda,equal or sweet and low?give the reason why it is
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618 views
For the reproduction of yeast which type of suger is best,regular suger ,sweet and low,splenda or equal?
regular sugar
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480 views
Answers (1)
i want english dialog question & answer
