Questions and answers by

Uzzielx

Questions (2)

The chef has 50 pounds of strip loin.The trim loss on the strip loin is 60% and the cooking loss is 20% of the trimmed weight.
1. 2 answers
2. 777 views
You have a large container of olive oil.You have used 25 quarts of oil. Twenty - five percent of the olive oil remains. How many
1. 5 answers
2. 2,431 views