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Akira12
Questions (3)
Calculate the H+ ion concentration given the following pH readings:
a) 2.00 b) 9.50 c) 10.40 d)-125(is this a reasonable question
1 answer
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Processed cheese must be at a pH of 5.5 to 5.9 to prevent growth of unwanted microorganisms. If a sample comes back with [OH-]of
1 answer
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For the following equilibrium system, which of the changes will form more CaCO3 (more moles CaCO3)?
CO2 + Ca(OH)2=CaCO3 +H2O
1 answer
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