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why sugar dissolve in cooking
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why sugar dissolve in cooking oil
1 answer
asked by
jason
1,209 views
Camila wanted to learn cooking so that she could help out at home. In the cooking class, 10 students shared
6 8 kg of sugar
1 answer
asked by
koo
473 views
Which example accurately describes a solution?(1 point)
Responses Polar sugar molecules dissolve in oil, which is nonpolar. Polar
1 answer
11 views
Use the following scenario to answer the question.
In an experiment trying to dissolve sugar in water, a person boils water in
1 answer
10 views
Water is the universal solvent and we have seen how salts, like NaCl, dissolve in water. Many other molecules dissolve in water
1 answer
49 views
Which example accurately describes a solution?(1 point)
Responses Polar sugar molecules dissolve in water, which is polar. Polar
1 answer
21 views
you are trying to dissolve 5 grams of sugar in 1 L of water. The sugar will not dissolve fast enough. Explain how you can
2 answers
asked by
bkue
1,246 views
8 of 218 of 21 Items
Question Which example accurately describes a solution?(1 point) Responses Polar sugar molecules dissolve in
1 answer
14 views
If more sugar is placed into a glass of icy, then can dissolve in the tea, the additional sugar will sink to the bottom of the
1 answer
69 views
if more sugar is placed into a glass of iced tea then can dissolve in the tea, the additional sugar was Saint to the bottom of
1 answer
asked by
Donald
45 views
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