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Vinegar (acetic acid) and baking

Need Help Finishing:Purpose: • To observe a chemical reaction. Materials: • Vinegar (acetic acid, CH3COOH) • Baking soda
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2. asked by key
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Could you help me find some websites that can tell me what the ingredients are in vinegar.http://en.wikipedia.org/wiki/Vinegar
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2. asked by Katie
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We recently did the baking soda vinegar reaction to determine how much acetic acid was in 15 mL of vinegar. What is the minimum
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2. asked by Anonymous
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why will an eggshell dissolve in the acetic acid of vinegar and not the phosphoric acid of coca cola?Acetic acid reacts with the
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2. asked by rishi
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what is the theoretical value for the M of acetic acid in vinegar if the vinegar is 5% acetic acid by a % mass value.Additional
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2. asked by stacey
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what is the theoretical value for the M of acetic acid in vinegar if the vinegar is 5% acetic acid by a % mass value.Additional
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2. asked by Lolo
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A bottle of vinegar is found to have a pH of 2.90. Calculate the molar concentration of acetic acid in this vinegar bottle
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2. asked by Anonymous
3. 510 views
Vinegar is a solution of acetic acid, CH3COOH, dissolved in water. A 4.69 g sample of vinegar was neutralized by 32.97 mL of
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2. asked by Chris
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Vinegar is 5% acetic acid. If the density of household vinegar is approximately 1.00 g/mL, how many grams of acetic acid are
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2. asked by Samantha
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If acetic acid is the only acid that vinegar contains [Ka = 1.8*10-5] , calculate the concentration of acetic acid in the
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2. asked by Jonah
3. 9,339 views