To safely kill foodborne bacteria

  1. To safely kill foodborne bacteria that may be present in pork, it should be cooked to what internal temperature?Question 5
    1. answers icon 1 answer
    2. views icon 139 views
  2. To safely kill foodborne bacteria that may be present in hamburger, it should be cooked to what internal temperature?Question 19
    1. answers icon 1 answer
    2. views icon 145 views
  3. STATE FOOD SAFETY:SELECT WHICH OF THE FOLLOWING STATEMENTS ARE TRUE ABOUT FOODBORNE ILLNESS. 1. FOODBORNE ILLNESS SENDS 128,000
    1. answers icon 1 answer
    2. views icon 128 views
  4. SELECT WHICH OF THE FOLLOWING STATEMENTS ARE TRUE ABOUT FOODBORNE ILLNESS.1. FOODBORNE ILLNESS SENDS 128,000 PEOPLE TO THE
    1. answers icon 1 answer
    2. views icon 117 views
  5. SELECT WHICH OF THE FOLLOWING STATEMENTS ARE TRUE ABOUT FOODBORNE ILLNESS?1. FOODBORNE ILLNESS SENDS 128,000 PEOPLE TO THE
    1. answers icon 1 answer
    2. views icon 115 views
  6. When the antibiotics don't kill the resistant bacteria, what happens to the next generations of bacteria? (1 point)Responses
    1. answers icon 1 answer
    2. sssssssssssssssssss asked by sssssssssssssssssss
    3. views icon 83 views
  7. When the antibiotics don't kill the resistant bacteria, what happens to the next generations of bacteria? (1 point) Responses
    1. answers icon 1 answer
    2. w asked by w
    3. views icon 88 views
  8. When the antibiotics don't kill the resistant bacteria, what happens to the next generations of bacteria? (1 point)Responses
    1. answers icon 1 answer
    2. views icon 130 views
  9. When the antibiotics don't kill the resistant bacteria, what happens to the next generations of bacteria? (1 point)Responses
    1. answers icon 3 answers
    2. views icon 76 views
  10. Your baby brother has an ear infection. The doctor said they’re about 50000000 bacteria in his left ear. The penicillin the
    1. answers icon 5 answers
    2. views icon 60 views