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The ladder needs to lean

The USDA recommends choosing meats that are at least what percentage lean?(1 point) Responses 10% lean 10% lean 50% lean 50%
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The USDA recommends choosing meats that are at least what percentage lean?(1 point) Responses 10% lean 10% lean 50% lean 50%
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Question The USDA recommends choosing meats that are at least what percentage lean?(1 point) Responses 10% lean 10% lean 50%
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The USDA recommends choosing meats that are at least what percentage lean?(1 point) Responses 10% lean 10% lean 50% lean 50%
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The USDA recommends choosing meats that are at least what percentage lean?(1 point) Responses 10% lean 10% lean 50% lean 50%
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A painter wants to lean a 30-foot ladder against a wall. Safety guidelines recommend that the distance between the base of the
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The USDA recommends choosing meats that are at least what percentage lean?(1 point) Responses 10% lean 10% lean 50% lean 50%
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a ladder of length 4m lean against a vertical wall. the foot of the ladder is 2 meter from the wall. a plank that has a length
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1: The USDA recommends choosing meats that are at least what percentage lean?A. 10% lean B. 50% lean C. 70% lean D. 90% lean 2:
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The USDA recommends choosing meats that are at least what percentage lean?(1 point) ○ 10% lean ○ 50% lean ○ 70% lean ○
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