Start by finding the unit rate for Recipe A. You

  1. Recipe A calls for 2 tablespoons of chocolate powder for every 43​ of a cup of milk. Recipe B calls for 3 tablespoons of
    1. answers icon 1 answer
    2. views icon 40 views
  2. Recipe A calls for 2 tablespoons of chocolate powder for every 43​ of a cup of milk. Recipe B calls for 3 tablespoons of
    1. answers icon 1 answer
    2. views icon 45 views
  3. Recipe A calls for 2 tablespoons of chocolate powder for every 43​ of a cup of milk. Recipe B calls for 3 tablespoons of
    1. answers icon 1 answer
    2. views icon 46 views
  4. Recipe A calls for 2 tablespoons of chocolate powder for every 43​ of a cup of milk. Recipe B calls for 3 tablespoons of
    1. answers icon 1 answer
    2. views icon 46 views
  5. Recipe A calls for 2 tablespoons of chocolate powder for every 43​ of a cup of milk. Recipe B calls for 3 tablespoons of
    1. answers icon 1 answer
    2. views icon 44 views
  6. Start by finding the unit rate for Recipe A. You need to find the number of tablespoons of chocolate powder per 1 cup of milk.
    1. answers icon 1 answer
    2. views icon 41 views
  7. Start by finding the unit rate for Elyse’s recipe. You need to find the number of cups of lemonade concentrate per 1 cup of
    1. answers icon 1 answer
    2. views icon 10 views
  8. Start by finding the unit rate for Elyse’s recipe. You need to find the number of cups of fruit punch mix per 1 cup of water.
    1. answers icon 1 answer
    2. views icon 14 views
  9. Start by finding the unit rate for Elyse’s recipe. You need to find the number of cups of fruit punch mix per 1 cup of water.
    1. answers icon 1 answer
    2. views icon 10 views
  10. Recipe A calls for 2 tablespoons of chocolate powder for every 3/4​ of a cup of milk. Recipe B calls for 3 tablespoons of
    1. answers icon 1 answer
    2. views icon 44 views