I used bacteria to turn some milk (pH6.7) into yougurt

I used bacteria to turn some milk (pH6.7) into yougurt (pH 4.5) I want to compare the time taken to make a yougurt at different
1. 1 answer
2. asked by Svunokuhle
3. 31 views
I used bacteria to turn some milk (pH6.7) into yougurt (pH 4.5) I want to compare the time taken to make a yougurt at different
1. 1 answer
2. asked by Svunokuhle
3. 31 views
Why is this an example of physical change?2. Souring milk Yes, sour milk is formed from the milk due to bacteria. make it sound
1. 3 answers
2. 19 views
Got milk got allergies October 3rd 2012 people with milk allergies often turn to products like rice and soy milk but now there
1. 1 answer
2. 84 views
Which of the following is NOT true of bacteria?a. Bacteria change the sugar in milk to lactic acid. b. Bacteria change nitrogen
1. 5 answers
2. asked by T.J And the Vibe
3. 1,452 views
Which of the following is a physical change?a) Adding acid to milk to form sour cream b) Adding enzymes to milk to form cheese
1. 1 answer
2. 67 views
Advantages of BiotechnologyGot Milk? Got Allergies? October 3, 2012: People with milk allergies often turn to products like rice
1. 1 answer
2. asked by wewe
3. 94 views
Advantages of BiotechnologyGot Milk? Got Allergies? October 3, 2012: People with milk allergies often turn to products like rice
1. 9 answers
2. asked by ASTRANGEPERSON
3. 186 views
Advantages of BiotechnologyGot Milk? Got Allergies? October 3, 2012: People with milk allergies often turn to products like rice
1. 1 answer
2. 66 views
Advantages of BiotechnologyGot Milk? Got Allergies? October 3, 2012: People with milk allergies often turn to products like rice
1. 1 answer
2. 64 views