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Fatty acids and glycerol are

Sugars are broken down into monosaccharides, amino acids into peptides and individual amino acids, and fatty acids into glycerol
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1.Three fatty acids form a triglyceride with one glycerol. What similarities would the fatty acids have with polysaccharides?
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2. asked by Jordan
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Three fatty acids form a triglyceride with one glycerol. What similarities would the fatty acids have with polysaccharides? What
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2. asked by Lindsay
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nucleotidesmonosaccharides fatty acids/glycerol amino acids
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Which of the following polymers is NOT correctly matched with its monomer?Carbohydrates---> Monosaccharides (Glucose)
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What makes amino acids unique from fatty acids and sugars?(1 point)Responses A: Amino acids are building blocks to larger
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2. asked by wyatt
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Which word would best complete the list of analogies below?Protein : amino acids Lipid : fatty acids and glycerol Carbohydrate:
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Fatty acids and glycerol are the monomers of which macromolecule?
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2. asked by Jamal
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What makes amino acids unique from fatty acids and sugars?(1 point)Responses Amino acids contain nitrogen; fatty acids and
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What is a glycerol with three fatty acids attached referred to?A.prostaglandin B.nucleicbacid C.enzyme D. fat
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2. asked by Trish
3. 3,948 views