Chefs work in a small

  1. Chefs work in a small kitchen area, moving quickly. They need to keep up with a fast pace and adapt to meet the needs of
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  2. Chefs and dancers are both exciting careers. Chefs work in a small kitchen area moving quickly, while dancers work on large
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  3. Chefs and dancers are both exciting careers. Chefs work in a small kitchen area moving quickly, while dancers work on large
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  4. if the chefs measurements are off by even a blank amount, the cake might not risetiny little miniscule small
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    2. Anonymous asked by Anonymous
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  5. what times does a master chefs work?
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  6. Use the sentence to answer the question.If the chefs measurements are off by even an amount, the cake might not rise. Little
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    2. N01D R4WR X3 asked by N01D R4WR X3
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  7. Chefs often use a method called mise-en-place, which is a French term that means “everything in its place.” This helps chefs
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  8. Chefs often use a method called mise-en-place, which is a French term that means “everything in its place.” This helps chefs
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  9. Chef:- Educational requirements: Many chefs start out by obtaining a culinary arts degree or certificate from a culinary school
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  10. What is the overall theme of the story "Elevator Disaster"?(1 point) Responses Take the stairs, not the elevator. Take the
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