A chef had 500 eggs.

A chef had 500 eggs. 10% of them were rotten. He used 3/5 of theremaining eggs to bake cakes. How many eggs did the chef have
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2. asked by Anonymous
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A chef had some eggs. He used 1/7 of them on Monday and 1/11 of the rest on Tuesday. He bought another 153 eggs and then had as
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2. asked by Anonymous
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Yesterday a chef used 5 eggs to make 1 chocolate souffle. The day before, he made 3 chocolate souffles and 6 lemon meringue
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2. asked by Anonymous
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Chef A and Chef B are discussing roasted vegetables. Chef A says that they're done when they fall apart. Chef B says that
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2. 41 views
Chef charles has already broken 14 eggs, and he's breaking eggs at a rate of 12 per minute. Chef louis has already broken 22
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2. 71 views
3 of 183 of 18 Items01:28 Question Today, the chef used 456 eggs to make omelets. He used 3 eggs to make each omelet. How many
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2. 80 views
Chef A and Chef B are discussing deep frying. Chef A says that vegetables rise to the surface when they're done cooking in a
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2. 39 views
Chef A says to reduce a harsh flavor in a tomato sauce, you should add basil and mushrooms. Chef B says you should add carrots
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2. 39 views
The chef garde manger is sometimes also referred to as the what?(1 point) Responses pastry chef pastry chef line chef line chef
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2. asked by hi
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What title does the second in command to the executive chef have who is basically the hands-on leader of the kitchen brigade?(1
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2. asked by hi
3. 111 views