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5. When using a knife,
Sure! Here are eight different types of knives, each designed for specific purposes:
1. **Chef's Knife**: A versatile kitchen
1 answer
41 views
Which of the following is safer to cut with, a sharp knife or dull knife? Explain.
Use complete sentences. Knife
1 answer
59 views
What type of knife is ideal for beginning cooking students?
Group of answer choices beginning cooking students should not use
1 answer
73 views
5. When using a knife, the correct grip is:
a. Holding the knife by the blade b. Holding the knife with only two fingers for
7 answers
asked by
'
35 views
A knife has a mass of m grammes. It is 20g heavier than a spoon. The mass of a knife and four spoons is 330g. Find the mass of
5 answers
asked by
Maxwell
1,240 views
An open knife edge of mass 200g is dropped from hieght 5m on a cardboard. If the knife edge penetrates 2m into the cardboard,
2 answers
asked by
Yash
800 views
a uniform stick can be balanced on a knife edge 10cm from one end when a load of 200N is hung from that end . when the knife
2 answers
asked by
Christabel
479 views
Imagine an archeologist said they found an “osseous knife” used by ancient humans. What would you expect the knife to be
1 answer
asked by
moo
89 views
A knife thrower throws a knife toward a 300-g target that is sliding in her direction at a speed of 2.30 m/s on a horizontal
1 answer
asked by
Timothy
3,401 views
A uniformed stick AB can be balanced on a knife edge 10cm from one end when a weight of 200N is hang from that end. When the
0 answers
asked by
James
407 views