You are making cookies that call for 3 tablespoons of molasses, but you are having trouble measuring out the thick, syrupy liquid. What could you do to make it easier to pour and measure this fluid?

Answer 1

heat it. In the spoon, grease it with shortening first, the molasses wont stick when you pour it out of the spoon into the batter.

Answer 2

Use butter to make it easier to pour

Answer 3

You are making cookies that call for 3 tablespoons of molasses, but you are having trouble measuring out the thick syrupy liquid. What could you do to make it to pour and measure this fluid?

Answer 4

you heat you hand and put it in the water and go take a bath no problen.
thank me later00000000

Answer 5

use a flow rate. The flow rate measures the speed of the fluid and the viscosity.