Why were farm states like South Carolina less affected by the prosperity of the 1920s?

Question

(1 point)
Responses

Prices for seed and equipment reached all-time highs after the war, resulting in lower profits.
Prices for seed and equipment reached all-time highs after the war, resulting in lower profits.

U.S. farmers faced overproduction brought on as a result of European nations recovering from the war and growing their own crops.
U.S. farmers faced overproduction brought on as a result of European nations recovering from the war and growing their own crops.

The number of U.S. farms increased after the war, resulting in a larger supply of farm products and a smaller demand for those products.
The number of U.S. farms increased after the war, resulting in a larger supply of farm products and a smaller demand for those products.

The loss of farm workers to industrial jobs resulted in a reduction of acreage under cultivation and consequently fewer products to sell.
The loss of farm workers to industrial jobs resulted in a reduction of acreage under cultivation and consequently fewer products to sell.

Answer 1

Farm states like South Carolina were less affected by the prosperity of the 1920s because U.S. farmers faced overproduction brought on as a result of European nations recovering from the war and growing their own crops. This led to a larger supply of farm products and a smaller demand for those products, therefore reducing profits for farmers in states like South Carolina.