Why was the new breed of wheat, widely grown starting in the 1960s, called “miracle wheat seed”?
A.
It was discovered by a lucky or miraculous accident.
B.
It was the result of cutting-edge gene-splicing technology.
C.
It produced a higher yield that would address food supply concerns.
D.
It produced equally well without the use of fertilizers.
E.
It was discovered that this type of wheat could grow with little or no water.
1 answer
C. It produced a higher yield that would address food supply concerns.