Why is loosely bonded cast iron considered good to cook with, but not good for building?(1 point) Responses It is not flexible enough for large buildings, but it is flexible enough for cookware. It is not flexible enough for large buildings, but it is flexible enough for cookware. It is not strong enough for large structures, but it is strong enough for small pans. It is not strong enough for large structures, but it is strong enough for small pans. It rusts easily and cannot withstand weathering, but it can withstand washing in a sink. It rusts easily and cannot withstand weathering, but it can withstand washing in a sink. It is too brittle to build with, but the flakiness adds iron to foods to combat anemia.

1 answer

Loosely bonded cast iron is considered good to cook with because it has good heat retention and distribution, which are favorable for cooking applications. However, it is not suitable for building because it is too brittle and lacks the structural integrity required for large structures. Therefore, the correct response is:

It is too brittle to build with, but the flakiness adds iron to foods to combat anemia.