Alley cropping is considered a sustainable farming practice primarily because it allows farmers to meet current needs while preserving resources. This method involves planting crops between rows of trees or shrubs, promoting biodiversity, improving soil health, conserving water, and providing additional sources of income or food, thereby enhancing sustainability and resource management.
Why is alley cropping considered a sustainable farming practice?(1 point)
Responses
It allows farmers to meet current needs while preserving resources.
It allows farmers to meet current needs while preserving resources.
It requires farmers to know best practices for only one crop.
It requires farmers to know best practices for only one crop.
It is less expensive than conventional farming.
It is less expensive than conventional farming.
It allows farmers to focus on selling their crops locally.
1 answer