Which was one of the roles of farmers in ancient Egypt

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One of the key roles of farmers in ancient Egypt was to cultivate crops along the Nile River, which provided the fertile land necessary for agriculture. Farmers primarily grew staple crops such as wheat, barley, flax, and papyrus, which were essential for food production, trade, and making materials like linen. Their work was vital for sustaining the population and supporting the economy, as surplus crops could be stored or traded, helping to fuel the development of the civilization. Additionally, farmers often participated in the maintenance of irrigation systems, which were crucial for managing the floodwaters of the Nile and ensuring that crops received adequate water. This agricultural labor was fundamental to the society's stability and prosperity.

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