The three qualities of the ocean that help it to absorb heat are:
-
a high specific heat capacity compared to land or air - This means that water can absorb a lot of heat without a significant increase in temperature.
-
a low evaporation point - While this is not as directly relevant as the specific heat capacity, in the context of heat absorption it relates to the energy dynamics of the water.
-
large surface area - A larger surface area allows for more heat absorption from the sun.
The correct answers are therefore:
- a high specific heat capacity compared to land or air
- a low evaporation point
- large surface area
However, note that "proximity to land" doesn't help in heat absorption, and "water can be a solid, liquid, or gas at Earth's surface" is a property of water, not a quality that impacts heat absorption directly.