Which of the following statements is FALSE about hydrogenation?

Question

a. Hydrogenation makes fats softer and more liquid so that they become more easily spreadable.
b. Hydrogenation helps fats resist rancidity and extends product shelf life.
c. Hydrogenation makes fats less healthy for us to consume.
d. Hydrogenation results in formation of trans fatty acids.

I think its C is that correct?

Answer 1

Yes, that is correct.