Which of the following explains the decrease in the number of farms in developed countries during the second agricultural revolution?
(1point)
Developing nations put more resources into advances in industry at the expense of traditional fields such as farming.
Disease and starvation in rural and agricultural regions decreased the population of farmers.
Increased automation required fewer farm workers, while urban centers drew people to job opportunities there.
Decreasing rural populations meant a decrease in the amount of food that needed to be produced.
A distrust of automation led to an increase in farm workers, while urban areas simultaneously expanded.
1 answer
Increased automation required fewer farm workers, while urban centers drew people to job opportunities there.
5 answers