To accurately identify the design principles evident on the dish, I would need a visual reference or description of the dish in question. However, I can provide a brief explanation of the terms mentioned:
- Texture and Harmony: This involves the surface quality of the item and how the different elements work together to create a cohesive look.
- Asymmetrical Balance and Pattern: This refers to the balance of visual weight across the dish without mirror images, along with repeated design elements.
- Radial Balance and Pattern: This involves elements arranged around a central point, creating a circular flow, combined with repeated designs.
- Symmetrical Balance and Harmony: This involves an even distribution of visual weight and a sense of order in the design.
If you can describe the dish or its features, I can help you determine which design principles apply!