Question

Which of the following best compares a technological consequence of the Green Revolution in more developed and less developed countries?Farmers in more developed countries experienced a dramatic increase in agricultural exports because of the free grain seeds provided by governments of less developed countries.Option A,Farmers in more developed countries experienced a dramatic increase in agricultural exports because of the free grain seeds provided by governments of less developed countries.Farmers in less developed countries experienced increased profits from manufacturing and selling genetically modified seeds on the open market to more developed countries.Option B,Farmers in less developed countries experienced increased profits from manufacturing and selling genetically modified seeds on the open market to more developed countries.Farmers in less developed countries experienced a decrease in water pollution through the use of chemical fertilizers first used in more developed countries.Option C,Farmers in less developed countries experienced a decrease in water pollution through the use of chemical fertilizers first used in more developed countries.Farmers in more developed countries experienced substantial profits because of the increasing emphasis on more sustainable practices such as organic farming first used in less developed countries.Option D,Farmers in more developed countries experienced substantial profits because of the increasing emphasis on more sustainable practices such as organic farming first used in less developed countries.Farmers in less developed countries were able to increase their profits from growing and exporting high-yield grain to levels similar to those in more developed countries.

Answer 1

To compare the technological consequences of the Green Revolution in more developed (developed) and less developed (developing) countries, it's essential to focus on the differing impacts of agricultural technologies, practices, and market dynamics in these regions.

Among the given options, the most accurate comparison would be that:

Farmers in less developed countries experienced a decrease in water pollution through the use of chemical fertilizers first used in more developed countries. Farmers in more developed countries experienced substantial profits because of the increasing emphasis on more sustainable practices such as organic farming first used in less developed countries.

This encapsulates a key difference in the outcomes observed from the Green Revolution. In less developed countries, the introduction of high-yield crops and chemical fertilizers aimed to address food security and improve agricultural productivity. However, these practices often resulted in environmental challenges, including water pollution. In more developed countries, there has been a growing trend toward sustainable practices, including organic farming, which aligns with increasing consumer awareness and demand for sustainability, thus yielding substantial profits.

Therefore, it is important to recognize that the consequences of the Green Revolution were complex and varied significantly between these regions, impacting their agricultural systems differently.