The term that is not typically considered an open date on prepared foods is produced-on date. The other dates—sell-by date, best-if-used-by date, and do-not-use-after date—are all types of open dates that indicate how long a product is expected to remain fresh or safe to consume. The produced-on date indicates when the product was made but does not indicate its freshness or safety for consumption.
Which is not an open date shown on prepared foods?
(1 point)
sell-by date
best-if-used-by date
do-not-use-after date
produced-on date
1 answer
1 answer