Which ingredients are not common toppings for a Chilean sangúche? (1 point) Responses avocados, green beans, and lemon juice avocados, green beans, and lemon juice tomatoes and mayonnaise tomatoes and mayonnaise yellow mustard and relish

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The ingredients that are not common toppings for a Chilean sangúche are yellow mustard and relish. In Chile, sanguches typically feature ingredients like avocados, tomatoes, mayonnaise, and sometimes lemon juice, but yellow mustard and relish are not traditional toppings.

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