Which cells can carry a nutrients from the food to the rest of the cells in the body

3 answers

The cells responsible for carrying nutrients from the food to the rest of the cells in the body are called red blood cells. Red blood cells contain a protein called hemoglobin, which binds to oxygen and other nutrients in the blood. These cells circulate throughout the body via blood vessels and deliver oxygen and nutrients to all the cells.
How are blood cells and stomach cells similar
Blood cells and stomach cells are both types of cells in the human body, but they serve different functions and have distinct characteristics.

Red blood cells, which are a type of blood cell, primarily function to transport oxygen from the lungs to various tissues and organs in the body. They do not have a nucleus and are packed with a protein called hemoglobin that can bind and transport oxygen.

Stomach cells, on the other hand, are found in the lining of the stomach and carry out digestive functions. They secrete digestive juices, such as hydrochloric acid and enzymes, to break down food particles into smaller molecules for absorption. Stomach cells also have a nucleus and other organelles necessary for carrying out their specific functions.

So, while both blood cells and stomach cells are important components of the human body, they differ in function, structure, and location within the body.