Where does the energy go when you melt chocolate?

Similar Questions

1. Good chocolate is designed to melt at 34°C. A chocolate bar, originally frozen to a temp of -115°C, has its thermal energy
   1. 2 answers
2. Chocolate begins to melt between 40°C and 45°C depending on the different components of chocolate. Assume that the melting
   1. 1 answer
3. 1. When you hold a piece of chocolate in your hand, why does thechocolate melt? 2. Which is a larger unit of heat: calorie,
   1. 3 answers
4. If you drop a piece of ice on a hard surface, the energy of impact will melt some of the ice. The higher it drops, the more ice
   1. 3 answers

more similar questions