Where did 40 percent of fresh vegetables come from during the war?

Question

A:Mexico
B:Canada
C:victory gardens
D: none of the above

Answer 1

A: Mexico is the correct answer. During the war, the US relied heavily on imports from Mexico to meet its demand for fresh vegetables. This was due in part to the government's Farm Labor Program, which provided Mexican laborers to work on American farms.

Answer 2

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