Sugarcane is a tall grass species belonging to the genus Saccharum, primarily cultivated for its high sucrose (sugar) content. It is a tropical and subtropical crop that thrives in warm climates, making it commonly grown in regions such as Brazil, India, China, Thailand, and various parts of Africa.
The plant has a jointed stalk with hollow internodes, which can grow several meters tall. The stalks are harvested and processed to extract sugar, which is then refined for various uses, including table sugar, sweeteners, and in the production of ethanol for biofuels.
In addition to sugar, sugarcane juice is a popular beverage in many cultures, and the byproducts of sugar production can be used for various applications, including animal feed and renewable energy sources. Sugarcane also plays a significant role in economies and agricultural practices in many countries.