What type of machine has different blades and settings for all the different types of cuts which a chef might use to grind meat for sausage and chop or grate large quantities of vegetables?

Group of answer choices

a planetary mixer

a food slicer

a food processor

a deep fryer

1 answer

a food processor
Similar Questions
  1. Dry heat cooking methods are used for which type of cuts?Group of answer choices Tender cuts Tough cuts
    1. answers icon 1 answer
    1. answers icon 2 answers
  2. Use the table to answer the question.Machine Output Work (J) Input Work (J) A 750 1,500 B 1,000 4,000 C 450 600 D 3,000 5,000
    1. answers icon 8 answers
  3. Use the table to answer the question.Machine Output Work (J) Input Work (J) A 750 1,500 B 1,000 4,000 C 450 600 D 3,000 5,000
    1. answers icon 1 answer
more similar questions