When you mix apple juice and baking soda, a chemical reaction occurs between the acid present in the juice and the base (sodium bicarbonate) in the baking soda. This reaction results in the production of carbon dioxide gas, causing the mixture to bubble and fizz. The reaction can be represented by the following equation:
Apple Juice (acid) + Baking Soda (base) = Carbon dioxide gas + Water + Salt
The carbon dioxide gas released from the reaction is what creates the bubbles and fizzing sensation.
What happens when you mix apple juice and baking soda
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