What do amino acids, fatty acids, and sugars (monosaccharides) have in common?(1 point) Responses They are all used to make proteins. They are all used to make proteins. They are all produced during photosynthesis. They are all produced during photosynthesis. They are all used to store energy. They are all used to store energy. They are made of carbon, oxygen, and hydrogen.

Answer 1

The correct response is: They are made of carbon, oxygen, and hydrogen.

Amino acids, fatty acids, and monosaccharides all contain these three elements, although they have different structures and roles in biological processes.