What did President Roosevelt do in 1906 that influenced the regulation of food in the United States?

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In 1906, President Roosevelt signed into law the Pure Food and Drug Act, which greatly influenced the regulation of food in the United States. This act was passed in response to public outrage over unsanitary conditions in food processing and the widespread use of harmful additives. The Pure Food and Drug Act aimed to ensure the labeling and proper formulation of food products, as well as the prevention of adulteration and misbranding. It created the Food and Drug Administration (FDA) to oversee these regulations and protect consumer health and safety. This act paved the way for subsequent legislation and regulations regarding food safety and quality control in the United States.
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